Angus Beef 80/20 Patties

Thick, juicy, and ready for the grill — our Angus Beef Burger Patties make burger night effortless. Crafted from premium Angus beef raised on small Kansas family farms, these patties bring steakhouse flavor to your backyard.

Choose your style:

• Original ⅓ lb Patties – Classic Angus beef, rich and flavorful.
• Beef & Bacon ⅓ lb Patties – Angus beef blended with smoky bacon for bold flavor.
• Original ¼ lb Patties – A lighter option, perfect for quick-cook burgers or family meals.

Each package is vacuum-sealed and labeled with the farm of origin for 100% sourcing transparency. Whether you’re pan-searing, grilling, or smashing them on the griddle, these patties deliver big flavor with zero prep.

Key Features:

• Premium Angus beef patties, ready to cook
• Three options: Original ⅓ lb, Beef & Bacon ⅓ lb, Original ¼ lb
• Raised on Kansas family farms with full sourcing transparency
• Vacuum-sealed and freezer-ready

Package Details:

• ⅓ lb Original – 4 patties per pack, ~1.33 lb total
• ⅓ lb Beef & Bacon – 4 patties per pack, ~1.33 lb total
• ¼ lb Original – 4 patties per pack, 1 lb total
• Ships frozen for freshness

Cooking Tip: Season patties simply with salt and pepper, then cook over medium-high heat to an internal temp of 160°F for a juicy, flavorful burger.

Recipe Idea: Try the Beef & Bacon patties with cheddar, barbecue sauce, and crispy onions for a bold burger twist — or keep it classic with the ¼ lb patties topped with lettuce, tomato, and pickles.