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Heritage Berkshire Pork

Berkshire Pork Rib Rack (Frenched)

Berkshire Pork Rib Rack (Frenched)

$50.00
$50.00
Sale Sold out
Shipping calculated at checkout.
Weight
  • Raised on R Family Farms
  • Small Batch Meats
  • Heritage Berkshire Pork

Experience the unmatched flavor of our Berkshire Frenched Pork Rib Rack, a centerpiece cut made for gathering. Hand-selected from our heritage Berkshire pigs, this bone-in rack features ten beautifully marbled ribs that deliver rich, juicy flavor in every bite. Whether oven-roasted for a special occasion or slow-cooked for Sunday supper, it’s a true testament to what real food—raised with care—should taste like.

Perfect for family meals, holiday feasts, or sharing over the fence with neighbors, this cut brings the heart of the farm straight to your table.

Key Features

  • 100% Berkshire Pork – From a heritage breed prized for its tenderness, deep marbling, and naturally flavorful meat.

  • Generous Four or Ten-Rib Cut – A premium presentation with frenched rib bone, ideal for slicing into individual chops or serving whole.

  • Exceptional Marbling – Ensures juicy, tender bites with a rich, satisfying flavor.

  • Versatile & Impressive – Roast it, grill it, or smoke it—this rack holds up beautifully to any preparation.

Taste Profile

  • Savory & Succulent – Deep, pork-forward flavor with a buttery finish thanks to Berkshire marbling.

  • Tender & Juicy – Each rib delivers a melt-in-your-mouth experience.

  • Farm-Raised Integrity – Clean, honest meat with no added hormones or shortcuts.

  • Raised and Cared for on R Family Farms
  • Berkshire Pork
  • Product ships frozen and will arrive frozen or partially frozen.
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Our Sustainability Promise

At R Family Farms, we are committed to sustainability at every step of our operation, from farm to table:

We provide our pigs with high-quality, locally sourced feed and follow farming practices that prioritize animal welfare and environmental stewardship.

Raising pigs from birth through market weight on our farm eliminates unnecessary transportation and handling, reducing our carbon footprint while enhancing animal well-being.

To support the local economy and ensure the freshest product, we partner with a nearby processor. This minimizes transportation emissions and keeps the journey from farm to processor short.

Our farm integrates crop production with pig farming, efficiently using resources like composted manure as a natural fertilizer. This reduces chemical inputs and promotes healthy, sustainable soil.

We ship with Green Cell Foam, a biodegradable, eco-friendly packaging material, to ensure your order arrives sustainably.

This is our commitment to you: delicious, high-quality pork products raised with care for our animals, our community, and our planet.