Berkshire Pork Meaty Neck Bones

Rich, hearty, and full of flavor—our Berkshire Pork Meaty Neck Bones are a true hidden gem in whole-hog butchery. Sourced from heritage Berkshire pigs raised at R Family Farms in Kansas, these bones are generously meaty, averaging about 2 lbs each. Slow cooking brings out tender, fall-off-the-bone pork while releasing deep, savory flavor into soups, beans, and stews. An old-fashioned favorite that deserves a place in every kitchen.

Key Features

• Sourced from R Family Farms – Premium Berkshire pork, raised with care in Kansas
• Meaty & Flavorful – Each bone averages ~2 lbs of hearty meat and marrow
• Slow-Cook Favorite – Perfect for braises, soups, beans, or stock-making
• Nostalgic & Traditional – A cut beloved in Southern and soul food cooking

Taste Profile

• Deeply Savory – Slow simmering extracts rich Berkshire pork flavor
• Tender & Rustic – Meat becomes fall-off-the-bone with braising
• Comforting & Hearty – Adds soul-satisfying depth to any dish

Perfect For

• Simmering into beans or collard greens for classic Southern flavor
• Slow-braising in tomato or wine-based sauces
• Building rich, pork-forward stocks and broths
• A budget-friendly, flavorful centerpiece for comfort food dishes

Products ship frozen and will arrive frozen or partially frozen.