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Heritage Berkshire Pork

Berkshire Pork Meaty Neck Bones

Berkshire Pork Meaty Neck Bones

Regular price $10.00
Regular price Sale price $10.00
Sale Sold out
Shipping calculated at checkout.
Quantity
  • Raised on R Family Farms
  • Small Batch Meats
  • Heritage Berkshire Pork

Rich, hearty, and full of flavor—our Berkshire Pork Meaty Neck Bones are a true hidden gem in whole-hog butchery. Sourced from heritage Berkshire pigs raised at R Family Farms in Kansas, these bones are generously meaty, averaging about 2 lbs each. Slow cooking brings out tender, fall-off-the-bone pork while releasing deep, savory flavor into soups, beans, and stews. An old-fashioned favorite that deserves a place in every kitchen.


Key Features

  • Sourced from R Family Farms – Premium Berkshire pork, raised with care in Kansas
  • Meaty & Flavorful – Each bone averages ~2 lbs of hearty meat and marrow
  • Slow-Cook Favorite – Perfect for braises, soups, beans, or stock-making
  • Nostalgic & Traditional – A cut beloved in Southern and soul food cooking

Taste Profile

  • Deeply Savory – Slow simmering extracts rich Berkshire pork flavor
  • Tender & Rustic – Meat becomes fall-off-the-bone with braising
  • Comforting & Hearty – Adds soul-satisfying depth to any dish

Perfect For

  • Simmering into beans or collard greens for classic Southern flavor
  • Slow-braising in tomato or wine-based sauces
  • Building rich, pork-forward stocks and broths
  • A budget-friendly, flavorful centerpiece for comfort food dishes

Products ship frozen and will arrive frozen or partially frozen.

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Our Sustainability Promise

At R Family Farms, we are committed to sustainability at every step of our operation, from farm to table:

We provide our pigs with high-quality, locally sourced feed and follow farming practices that prioritize animal welfare and environmental stewardship.

Raising pigs from birth through market weight on our farm eliminates unnecessary transportation and handling, reducing our carbon footprint while enhancing animal well-being.

To support the local economy and ensure the freshest product, we partner with a nearby processor. This minimizes transportation emissions and keeps the journey from farm to processor short.

Our farm integrates crop production with pig farming, efficiently using resources like composted manure as a natural fertilizer. This reduces chemical inputs and promotes healthy, sustainable soil.

We ship with Green Cell Foam, a biodegradable, eco-friendly packaging material, to ensure your order arrives sustainably.

This is our commitment to you: delicious, high-quality pork products raised with care for our animals, our community, and our planet.