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Heritage Berkshire Pork

Berkshire Pork Brisket

Berkshire Pork Brisket

$20.00
$20.00
Sale Sold out
Shipping calculated at checkout.
  • Raised on R Family Farms
  • Small Batch Meats
  • Heritage Berkshire Pork

Rich, marbled, and unbelievably tender — Berkshire Pork Brisket brings big barbecue energy to a cut you don’t see every day. With its balanced fat cap and deep pork flavor, this brisket shines when cooked low and slow, delivering juicy slices or pull-apart perfection.

Raised with care at R Family Farms in Kansas, our Berkshire pork is known for exceptional marbling and natural sweetness. Vacuum-sealed and freezer-ready, this brisket is ready for your smoker, oven, or slow cooker.

Whether you’re chasing bark and smoke rings or making fork-tender shredded pork for sandwiches, this cut delivers crowd-pleasing results.

Key Features:

  • Heritage-breed Berkshire pork with exceptional marbling
  • Ideal for smoking, slow roasting, or braising
  • Raised with care at R Family Farms (Kansas)
  • Vacuum-sealed and freezer-ready

Package Details:

  • Whole brisket: ~2.75 lb (natural variation may occur)
  • Trimmed with fat cap intact for moisture and flavor
  • Ships frozen for freshness

Cooking Tip: Smoke at 250°F, fat cap up, until internal temperature reaches ~195–200°F and probe slides in with little resistance. Rest 30–60 minutes before slicing or shredding.

Recipe Idea: Kansas-style pork brisket — dry rub (salt, pepper, paprika, garlic), smoke over hickory, then glaze with a tangy-sweet BBQ sauce during the final 20 minutes.

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Our Sustainability Promise

At R Family Farms, we are committed to sustainability at every step of our operation, from farm to table:

We provide our pigs with high-quality, locally sourced feed and follow farming practices that prioritize animal welfare and environmental stewardship.

Raising pigs from birth through market weight on our farm eliminates unnecessary transportation and handling, reducing our carbon footprint while enhancing animal well-being.

To support the local economy and ensure the freshest product, we partner with a nearby processor. This minimizes transportation emissions and keeps the journey from farm to processor short.

Our farm integrates crop production with pig farming, efficiently using resources like composted manure as a natural fertilizer. This reduces chemical inputs and promotes healthy, sustainable soil.

We ship with Green Cell Foam, a biodegradable, eco-friendly packaging material, to ensure your order arrives sustainably.

This is our commitment to you: delicious, high-quality pork products raised with care for our animals, our community, and our planet.