{"product_id":"wagyu-beef-flat-iron-steak","title":"Wagyu Beef Flat Iron Steak","description":"\u003cp\u003eThe Wagyu Beef Flat Iron Steak comes from the shoulder and surprises with its tenderness and marbling. Known as one of the most flavorful “butcher’s cuts,” it delivers a balance of steakhouse indulgence and versatility. Raised on our Kansas pastures at R Family Farms and grain-finished just miles from home, this flat iron steak cooks beautifully on the grill or in cast iron, brought to you through the Territory Trading Co. collective.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"848\" data-end=\"865\"\u003eKey Features:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"868\" data-end=\"1141\"\u003e\n\u003cli data-start=\"868\" data-end=\"909\"\u003eTender, marbled cut from the shoulder\u003c\/li\u003e\n\u003cli data-start=\"910\" data-end=\"948\"\u003eKnown as a flavorful butcher’s cut\u003c\/li\u003e\n\u003cli data-start=\"949\" data-end=\"1006\"\u003ePerfect for grilling, searing, or slicing for fajitas\u003c\/li\u003e\n\u003cli data-start=\"1007\" data-end=\"1058\"\u003eRaised on our Kansas pastures at R Family Farms\u003c\/li\u003e\n\u003cli data-start=\"1059\" data-end=\"1105\"\u003eGrain-finished locally for premium quality\u003c\/li\u003e\n\u003cli data-start=\"1106\" data-end=\"1141\"\u003eVacuum-sealed and freezer-ready\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-start=\"1143\" data-end=\"1163\"\u003ePackage Details:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-start=\"1166\" data-end=\"1294\"\u003e\n\u003cli data-start=\"1166\" data-end=\"1200\"\u003e1 steak per vacuum-sealed pack\u003c\/li\u003e\n\u003cli data-start=\"1201\" data-end=\"1263\"\u003eTarget weight: ~16 oz each (natural variation may occur)\u003c\/li\u003e\n\u003cli data-start=\"1264\" data-end=\"1294\"\u003eShips frozen for freshness\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong data-start=\"1296\" data-end=\"1312\"\u003eCooking Tip:\u003c\/strong\u003e Grill or sear hot and fast to 130–135°F for medium-rare. Rest before slicing across the grain.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong data-start=\"1411\" data-end=\"1427\"\u003eRecipe Idea:\u003c\/strong\u003e Flat iron steak fajitas with peppers and onions, served sizzling in warm tortillas.\u003c\/p\u003e","brand":"Territory Trading Co.","offers":[{"title":"Default","offer_id":48094641029372,"sku":"13213","price":50.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0748\/6652\/4412\/files\/WagyuBeefFlatIronSteak.png?v=1779148406","url":"https:\/\/www.territorytrading.com\/products\/wagyu-beef-flat-iron-steak","provider":"Territory Trading Co.","version":"1.0","type":"link"}